Tuesday, December 11, 2012

Global G-48338 - 3 Piece Knife Set with Santoku - Hollow Ground, Utility and Paring Knife Check Out Global G-48338 - 3 Piece Knife Set with Santoku - Hollow Ground, Utility and Paring KnifeReviewGlobal G-48338 - 3 Piece Knife Set with Santoku - Hollow Ground, Utility and Paring Knife

Global G-48338 - 3 Piece Knife Set with Santoku - Hollow Ground, Utility and Paring Knife

Global G-48338 - 3 Piece Knife Set with Santoku - Hollow Ground, Utility and Paring Knife


Global G-48338 - 3 Piece Knife Set with Santoku - Hollow Ground, Utility and Paring KnifeOverviews.

As with all fine cutlery, hand washing is best for care. Global 3 Piece Hollow Ground Santoku Knife Set. Set comprises of 7" hollow ground santoku knife, 5.25" utility knife and 3.5" paring knife (G48, GS3 and GS38). Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps.

Global G-48338 - 3 Piece Knife Set with Santoku - Hollow Ground, Utility and Paring Knife Features.

  • Uniquely designed 3-piece knife set includes a 7-inch hollow ground santoku, a 5-1/4-inch utility knife, and a 3-1/2-inch paring knife
  • Forged in Japan from CROMOVA 18 stainless steel; face-ground with a long taper, so edges remain sharp longer
  • Blended from 18 percent chromium for good stain resistance, plus molybdenum and vanadium for excellent edge retention
  • Reduces hand fatigue associated with repeated chopping and mincing; dimpled handles are non-slip; sand-filled hollow handle creates balance
  • As with all fine cutlery, hand washing is best for care

  • Date post : 2012-12-11

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